I used to frequent Lala Chong when they were operating from Kg. Subang. For that, I suggested to to Lena and Cass to have lunch here before Lena heads home the next day. After the lunch here the other day, I somehow think that the food at Lala Chong doesn't taste quite the same anymore.. :(
Their fried rice which used to be my all time favorite doesn't really live up to that, that day... Think it was slightly more wet than usual, and doesn't have as much chicken and prawn like it used to. However, I must say there's quite a lot of fried rice for order of 1 pax...(good enough to be shared by 3 of us)..
Lena wanted the Malaysian fried chicken wings before she heads back to US :) She got it.. And this fried chicken wings tasted good.. Thin crispy skin.. Yumms...
I seldom find this in most Chinese restaurants, thus decided to order their paku-pakis vege. In the menu, this is to be fried with tuna, but I really didn't liked it the one time I tried this. However their version with sambal is a lot better. Though it looks a little like water spinach, it has a unique taste on its own.
I have all the while love their 'shuet san fei wu' fish. Sounded like title of TVB drama from the past.. hehe.. Its salted grilled fish. Peel of the skin, and savor in the freshest fish flesh.
Lala Chong Seafood Restaurant
Lot 13556, Jalan Cempaka Kayu Ara,
Damansara, 47400 PJ
Tel : 03-7728 1906