Have heard much about fried porridge in Klang... Just by hearing 'fried porridge', it gave me such mixed feelings... It's something so different, makes me really wanna try this, yet, can't imagine how porridge will taste like, being fried.
Was there weeks ago, and all their dishes are prepared in 1 size only... thus, for those who came with only 2 pax, there may be a little disadvantage, as they would probably be so full after just 1 bowl of fried porridge.
All 4 of us agreed that this bowl of fried porridge was indeed tasty. The crispy pork lard used definitely played a big role in making this dish taste so much better.. It also has chunks of chicken, and dried cuttlefish. Yumms!
We also ordered the fried meehoon with mantis shrimp (with a min order of 10pcs).. The mantis shrimp was definitely tasty, though it isn't that easy to peel of its shell, and require some skills.
The steam lala was also good, though the size of the lala was a little too small. It's steamed with chinese wine, with ginger and chilli padi. Simple and nice.
This restaurant is mainly patronized by families, and the crowd was getting bigger nearer to dinner time. Overall this is a place serving good meal at reasonable price. Total bill came up to RM65.80 for 4 pax.
Restoran Bubur Goreng
32, 34 Lorong Lang,
Tel : 016-6868 579
Business Hours :
5.3opm - 2.45am