Passed by Imbi umpteen times, but somehow never thought of trying Mui Hiong. Also, not heard any of my friends recommending this restaurant. Janis shared with me that she saw Mui Hiong was featured in Ho Chak, and for our long overdue meet up, we decided to head to Mui Hiong last Thu.
The lady boss claimed that they don't have menu, and she shall recommend us. We picked the bowl of salted pork rib boiled with white raddish, and this is an extremely good choice. Once the bowl of soup was placed on our table, could smell the aroma of the soup. It must have been boiled long enough, and the taste of this is indeed perfect. Really sweet. However, this quality broth of soup comes with a matching price - at RM28 a bowl, enough for total of approximately 4-5 small bowls
The steamed minced pork with dried cuttlefish is a popular dish as all 3 tables that were filled the other night ordered this. This dish is really good - reminded me of home cooked food.
Overall, the quality of food was really first class. However, we felt that the total bill which came up to RM83.60 was a little expensive for the rather small portion of the dishes. Will not be frequenting Mui Hiong, but will definitely come back when I feel like really good quality food.
Mui Hiong Salt Fish Delicacy
4, Jalan Medan Imbi Off Jalan Imbi,
55100 Kuala Lumpur.
Mobile No : 012-299 3331
Business Hours :
(my actual visit here : 160709)